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Food
Weekly specials
Brunch
late night
Drinks
Wines
Soups
Shared Plates
Baja Fish Tacos (P)
hand battered flash fried haddock served in soft white corn tortillas topped with mango avocado salsa and cilantro lime aioli
Bang Bang Shrimp Tacos (P)
fried shrimp over japanese style coleslaw, garnished with fried rice noodles, bang bang sauce, nori flakes and sesame seeds served in soft white corn tortillas
🆕 Chicken Parmesan Arancini
shredded chicken, fontina cheese and light marinara sauce rolled in risotto, breaded and gently fried, served over arugula, garnished with parmesan cheese, served with creamy pomodoro sauce for dipping
Crab Rangoon Dip (P)
shredded crab mixed with a seasoned cream cheese blend topped with fresh scallion and served with baked wonton chips
Fried Calamari (P)
fresh calamari flash fried and tossed with cherry peppers and banana peppers served with wasabi aioli and sweet chili aioli
Fried Pickles (V)
dill pickle slices battered & fried, served with chipotle aioli sauce
Guacamole Street Dip
house made guacamole, corn and cotija cheese mixed with tajin, pico de gallo, topped with chopped bacon and scallions served with tortilla chips
Handmade Dumplings
fresh veggie and pork filled dumplings, hand pressed and pan fried served with creamy sriracha sauce and soy sauce
🆕 Irish Salmon Potato Cakes (P)
a mix of grilled salmon, mashed potatoes, scallions and lemon zest hand dipped in panko breadcrumbs, pan fried until golden brown, served over arugula and pickled red onions, drizzled with lemon aioli
Jumbo Soft Pretzel
served with housemade honey mustard & creamy cheese sauce
Nachos Poblanos (GF)
tortilla chips, mexican cheese, black beans, cilantro, pico de gallo, topped with avocado, jalapenos, sour cream, salsa. Add ons: buffalo chicken, chicken, short ribs, guacamole
Poutine
hand cut fries topped with brown gravy and cheddar cheese curds. Add ons: fried egg, extra gravy, short rib, shredded wagyu beef, poblano peppers, jalapeno peppers, caramelized onion, bacon
Southwest Egg Rolls
seasoned chicken, spinach, whole black beans, whole kernel corn, red bell pepper and pepper jack cheese served with jalapeno crema dipping sauce
Tuna Stacks (P)
raw sushi grade tuna, edamame, nori, avocado, soy sauce served on a crispy flash fried wonton topped with sriracha mayo
Wings
House, Mango Habanero, Buffalo, Chili-Garlic-Lime, Garlic Parmesan, Dry Rub
Bowls & Greens
🆕 Black Velvet Short Rib Bowl
overnight guinness braised short rib, fire roasted poblano peppers and caramelized onions served over a warm bed of steel cut irish oats topped with a kerry gold irish cheddar mornay sauce and finished with a sunny side up fried egg and fresh chopped scallion (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
🆕 Caesar Salad
fresh chopped romaine hearts tossed with house made caesar dressing, garlic croutons and topped with shaved parmesan cheese (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Korean Chicken Bowl
fresh ground chicken in a korean style chili garlic sauce served over basil jasmine rice with fresh broccoli, a sunny side up egg topped with fresh scallions (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Mediterranean Bowl (V/VGO/GF)
garden fresh cherry tomatoes, cucumbers, roasted red peppers, garlic hummus, feta cheese, kalamata olives over sauteed spinach and basil jasmine rice (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Picanha Wedge (GF)
Brazilian style sirloin, cherry tomatoes, bacon, blue cheese crumbles, blue cheese dressing, drizzled with balsamic glaze over a fresh iceberg wedge (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Poke Tuna Bowl (P)
sushi grade tuna, forbidden rice, mango & avocado salsa, kelp seaweed salad, cilantro, nori flakes, sesame seeds, avocado, sriracha wonton crisps (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
🆕 Roasted Veggies & Hummus Grain Bowl (V/VGO)
a medley of roasted sweet potato, broccoli, zucchini, bell pepper, and red onion as well as arugula, fresh sliced avocado, feta cheese and hummus topped with everything bagel seasoning and lemon tahini dressing over a warm bed of faro and quinoa (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Mains
Fish & Chips (P)
fried north atlantic haddock served over a bed of dressed arugula with your choice of chesapeake fries or house cut fries and a side of tartar sauce
Grass-Fed Rib Eye Tips (GF)
new zealand grass fed rib eye cut into tips and drizzled with a sweet bourbon glaze, served with your choice of two sides (Sides: asparagus, basil jasmine rice, broccoli, brussels sprouts, faro & quinoa blend, forbidden black rice, mashed potatoes, sauteed spinach)
Herb-Roasted Half Chicken (GF)
seasoned with fresh rosemary & thyme and drizzled with housemade gravy, served with your choice of two sides (Sides: asparagus, basil jasmine rice, broccoli, brussels sprouts, faro & quinoa blend, forbidden black rice, mashed potatoes, sauteed spinach)
🆕 Lamb & Short Rib Shepherd's Pie
overnight braised short ribs and native ground lamb mixed with corn, carrots, peas, onions, yukon gold, red bliss and russet mashed potatoes, topped with a guinness short rib gravy and mozzarella cheese
🆕 Short Rib Pappardelle Pasta
pappardelle pasta, mixed with short rib bolognese sauce topped with overnight braised short ribs, fresh shaved parmesan and parsley
Handhelds
Caprese (V)
fresh mozzarella, beefsteak tomato, homemade pesto, balsamic glaze, served on seeded ficelle bread (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
🆕 Chicken Cutlet Sandwich
fresh chicken breast hand battered and fried until golden brown, topped with prosciutto, fontina cheese, pickled red onions, lettuce and hot honey roasted red pepper aioli served on a toasted italian roll (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
House Burger
house blend of brisket, chuck and short rib topped with lettuce, tomato, white onion and house sauce served on a toasted sesame seed brioche bun. Add ons: cheese, fried egg (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Pesto Chicken Sandwich
grilled chicken, arugula, fresh sliced mozzarella, tomato and pesto crema on a toasted italian roll (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Rico Wrap
oven roasted turkey breast sliced thin, crispy applewood bacon, scallion, fontina & smoked gouda cheese all wrapped up in a spinach tortilla, served with sour cream & cranberry sauce for dipping (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Short Rib Grilled Cheese
overnight braised short rib smothered with smoked gouda, aged white cheddar and caramelized onions, served with a side of au jus for dipping (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Smokehouse Burger
house blend of brisket, chuck and short rib topped with fontina cheese, applewood smoked bacon and cool garlic ranch served on a toasted sesame seed brioche bun. Add on: fried egg (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Spicy Chicken
fried chicken breast with signature spicy batter, lettuce, tomato, pickles, and chipotle aioli served on a toasted sesame seed brioche bun. Add on: cheese (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Turkey Club
hand sliced oven roasted turkey breast, applewood smoked bacon, romaine lettuce, beef steak tomato, with cranberry aioli served on toasted white bread (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Warm Roast Beef Sandwich
fresh sliced roast beef, topped with cheddar cheese, handmade onion strings, creamy horseradish dressing and arugula on a toasted sesame seed brioche bun (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Pizza
Bacon Cheeseburger Pizza
ground hamburger, chopped bacon, mozzarella cheese, topped with diced onions, pickles, shredded lettuce and creamy southwest sauce
Bbq Chicken
seasoned chicken, mozzarella cheese, bbq sauce, jalapenos
Buffalo (V)
creamy buffalo sauce and your choice of seasoned chicken or tempura cauliflower
Chicken Bacon Ranch Pizza
ranch dressing, mozzarella cheese topped with shredded chicken and applewood smoked bacon
Custom Pizza (V)
start with cheese and add your choice of toppings: bacon, caramelized onion, chicken, jalapeno, kalamata olive, ground meatball, onion, pepperoni, poblano pepper, roasted red pepper, spinach, tomato, portabello mushrooms
The CF Mac
housemade pomodoro sauce and mozzarella cheese topped with overnight braised short rib, poblano peppers and caramelized onions
Desserts
Chocolate Chip Cookie Skillet
Flourless Chocolate Cake
Tres Leches
Food
Weekly specials
Brunch
late night
Drinks
Wines
Soups
Shared Plates
Baja Fish Tacos (P)
hand battered flash fried haddock served in soft white corn tortillas topped with mango avocado salsa and cilantro lime aioli
Bang Bang Shrimp Tacos (P)
fried shrimp over japanese style coleslaw, garnished with fried rice noodles, bang bang sauce, nori flakes and sesame seeds served in soft white corn tortillas
🆕 Chicken Parmesan Arancini
shredded chicken, fontina cheese and light marinara sauce rolled in risotto, breaded and gently fried, served over arugula, garnished with parmesan cheese, served with creamy pomodoro sauce for dipping
Crab Rangoon Dip (P)
shredded crab mixed with a seasoned cream cheese blend topped with fresh scallion and served with baked wonton chips
Fried Calamari (P)
fresh calamari flash fried and tossed with cherry peppers and banana peppers served with wasabi aioli and sweet chili aioli
Fried Pickles (V)
dill pickle slices battered & fried, served with chipotle aioli sauce
Guacamole Street Dip
house made guacamole, corn and cotija cheese mixed with tajin, pico de gallo, topped with chopped bacon and scallions served with tortilla chips
Handmade Dumplings
fresh veggie and pork filled dumplings, hand pressed and pan fried served with creamy sriracha sauce and soy sauce
🆕 Irish Salmon Potato Cakes (P)
a mix of grilled salmon, mashed potatoes, scallions and lemon zest hand dipped in panko breadcrumbs, pan fried until golden brown, served over arugula and pickled red onions, drizzled with lemon aioli
Jumbo Soft Pretzel
served with housemade honey mustard & creamy cheese sauce
Nachos Poblanos (GF)
tortilla chips, mexican cheese, black beans, cilantro, pico de gallo, topped with avocado, jalapenos, sour cream, salsa. Add ons: buffalo chicken, chicken, short ribs, guacamole
Poutine
hand cut fries topped with brown gravy and cheddar cheese curds. Add ons: fried egg, extra gravy, short rib, shredded wagyu beef, poblano peppers, jalapeno peppers, caramelized onion, bacon
Southwest Egg Rolls
seasoned chicken, spinach, whole black beans, whole kernel corn, red bell pepper and pepper jack cheese served with jalapeno crema dipping sauce
Tuna Stacks (P)
raw sushi grade tuna, edamame, nori, avocado, soy sauce served on a crispy flash fried wonton topped with sriracha mayo
Wings
House, Mango Habanero, Buffalo, Chili-Garlic-Lime, Garlic Parmesan, Dry Rub
Bowls & Greens
🆕 Black Velvet Short Rib Bowl
overnight guinness braised short rib, fire roasted poblano peppers and caramelized onions served over a warm bed of steel cut irish oats topped with a kerry gold irish cheddar mornay sauce and finished with a sunny side up fried egg and fresh chopped scallion (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
🆕 Caesar Salad
fresh chopped romaine hearts tossed with house made caesar dressing, garlic croutons and topped with shaved parmesan cheese (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Korean Chicken Bowl
fresh ground chicken in a korean style chili garlic sauce served over basil jasmine rice with fresh broccoli, a sunny side up egg topped with fresh scallions (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Mediterranean Bowl (V/VGO/GF)
garden fresh cherry tomatoes, cucumbers, roasted red peppers, garlic hummus, feta cheese, kalamata olives over sauteed spinach and basil jasmine rice (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Picanha Wedge (GF)
Brazilian style sirloin, cherry tomatoes, bacon, blue cheese crumbles, blue cheese dressing, drizzled with balsamic glaze over a fresh iceberg wedge (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Poke Tuna Bowl (P)
sushi grade tuna, forbidden rice, mango & avocado salsa, kelp seaweed salad, cilantro, nori flakes, sesame seeds, avocado, sriracha wonton crisps (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
🆕 Roasted Veggies & Hummus Grain Bowl (V/VGO)
a medley of roasted sweet potato, broccoli, zucchini, bell pepper, and red onion as well as arugula, fresh sliced avocado, feta cheese and hummus topped with everything bagel seasoning and lemon tahini dressing over a warm bed of faro and quinoa (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Mains
Fish & Chips (P)
fried north atlantic haddock served over a bed of dressed arugula with your choice of chesapeake fries or house cut fries and a side of tartar sauce
Grass-Fed Rib Eye Tips (GF)
new zealand grass fed rib eye cut into tips and drizzled with a sweet bourbon glaze, served with your choice of two sides (Sides: asparagus, basil jasmine rice, broccoli, brussels sprouts, faro & quinoa blend, forbidden black rice, mashed potatoes, sauteed spinach)
Herb-Roasted Half Chicken (GF)
seasoned with fresh rosemary & thyme and drizzled with housemade gravy, served with your choice of two sides (Sides: asparagus, basil jasmine rice, broccoli, brussels sprouts, faro & quinoa blend, forbidden black rice, mashed potatoes, sauteed spinach)
🆕 Lamb & Short Rib Shepherd's Pie
overnight braised short ribs and native ground lamb mixed with corn, carrots, peas, onions, yukon gold, red bliss and russet mashed potatoes, topped with a guinness short rib gravy and mozzarella cheese
🆕 Short Rib Pappardelle Pasta
pappardelle pasta, mixed with short rib bolognese sauce topped with overnight braised short ribs, fresh shaved parmesan and parsley
Handhelds
Caprese (V)
fresh mozzarella, beefsteak tomato, homemade pesto, balsamic glaze, served on seeded ficelle bread (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
🆕 Chicken Cutlet Sandwich
fresh chicken breast hand battered and fried until golden brown, topped with prosciutto, fontina cheese, pickled red onions, lettuce and hot honey roasted red pepper aioli served on a toasted italian roll (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
House Burger
house blend of brisket, chuck and short rib topped with lettuce, tomato, white onion and house sauce served on a toasted sesame seed brioche bun. Add ons: cheese, fried egg (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Pesto Chicken Sandwich
grilled chicken, arugula, fresh sliced mozzarella, tomato and pesto crema on a toasted italian roll (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Rico Wrap
oven roasted turkey breast sliced thin, crispy applewood bacon, scallion, fontina & smoked gouda cheese all wrapped up in a spinach tortilla, served with sour cream & cranberry sauce for dipping (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Short Rib Grilled Cheese
overnight braised short rib smothered with smoked gouda, aged white cheddar and caramelized onions, served with a side of au jus for dipping (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Smokehouse Burger
house blend of brisket, chuck and short rib topped with fontina cheese, applewood smoked bacon and cool garlic ranch served on a toasted sesame seed brioche bun. Add on: fried egg (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Spicy Chicken
fried chicken breast with signature spicy batter, lettuce, tomato, pickles, and chipotle aioli served on a toasted sesame seed brioche bun. Add on: cheese (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Turkey Club
hand sliced oven roasted turkey breast, applewood smoked bacon, romaine lettuce, beef steak tomato, with cranberry aioli served on toasted white bread (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Warm Roast Beef Sandwich
fresh sliced roast beef, topped with cheddar cheese, handmade onion strings, creamy horseradish dressing and arugula on a toasted sesame seed brioche bun (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Pizza
Bacon Cheeseburger Pizza
ground hamburger, chopped bacon, mozzarella cheese, topped with diced onions, pickles, shredded lettuce and creamy southwest sauce
Bbq Chicken
seasoned chicken, mozzarella cheese, bbq sauce, jalapenos
Buffalo (V)
creamy buffalo sauce and your choice of seasoned chicken or tempura cauliflower
Chicken Bacon Ranch Pizza
ranch dressing, mozzarella cheese topped with shredded chicken and applewood smoked bacon
Custom Pizza (V)
start with cheese and add your choice of toppings: bacon, caramelized onion, chicken, jalapeno, kalamata olive, ground meatball, onion, pepperoni, poblano pepper, roasted red pepper, spinach, tomato, portabello mushrooms
The CF Mac
housemade pomodoro sauce and mozzarella cheese topped with overnight braised short rib, poblano peppers and caramelized onions
Desserts
Chocolate Chip Cookie Skillet
Flourless Chocolate Cake
Tres Leches
Food
Weekly specials
Brunch
late night
Drinks
Wines
Soups
Shared Plates
Baja Fish Tacos (P)
hand battered flash fried haddock served in soft white corn tortillas topped with mango avocado salsa and cilantro lime aioli
Bang Bang Shrimp Tacos (P)
fried shrimp over japanese style coleslaw, garnished with fried rice noodles, bang bang sauce, nori flakes and sesame seeds served in soft white corn tortillas
🆕 Chicken Parmesan Arancini
shredded chicken, fontina cheese and light marinara sauce rolled in risotto, breaded and gently fried, served over arugula, garnished with parmesan cheese, served with creamy pomodoro sauce for dipping
Crab Rangoon Dip (P)
shredded crab mixed with a seasoned cream cheese blend topped with fresh scallion and served with baked wonton chips
Fried Calamari (P)
fresh calamari flash fried and tossed with cherry peppers and banana peppers served with wasabi aioli and sweet chili aioli
Fried Pickles (V)
dill pickle slices battered & fried, served with chipotle aioli sauce
Guacamole Street Dip
house made guacamole, corn and cotija cheese mixed with tajin, pico de gallo, topped with chopped bacon and scallions served with tortilla chips
Handmade Dumplings
fresh veggie and pork filled dumplings, hand pressed and pan fried served with creamy sriracha sauce and soy sauce
🆕 Irish Salmon Potato Cakes (P)
a mix of grilled salmon, mashed potatoes, scallions and lemon zest hand dipped in panko breadcrumbs, pan fried until golden brown, served over arugula and pickled red onions, drizzled with lemon aioli
Jumbo Soft Pretzel
served with housemade honey mustard & creamy cheese sauce
Nachos Poblanos (GF)
tortilla chips, mexican cheese, black beans, cilantro, pico de gallo, topped with avocado, jalapenos, sour cream, salsa. Add ons: buffalo chicken, chicken, short ribs, guacamole
Poutine
hand cut fries topped with brown gravy and cheddar cheese curds. Add ons: fried egg, extra gravy, short rib, shredded wagyu beef, poblano peppers, jalapeno peppers, caramelized onion, bacon
Southwest Egg Rolls
seasoned chicken, spinach, whole black beans, whole kernel corn, red bell pepper and pepper jack cheese served with jalapeno crema dipping sauce
Tuna Stacks (P)
raw sushi grade tuna, edamame, nori, avocado, soy sauce served on a crispy flash fried wonton topped with sriracha mayo
Wings
House, Mango Habanero, Buffalo, Chili-Garlic-Lime, Garlic Parmesan, Dry Rub
Bowls & Greens
🆕 Black Velvet Short Rib Bowl
overnight guinness braised short rib, fire roasted poblano peppers and caramelized onions served over a warm bed of steel cut irish oats topped with a kerry gold irish cheddar mornay sauce and finished with a sunny side up fried egg and fresh chopped scallion (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
🆕 Caesar Salad
fresh chopped romaine hearts tossed with house made caesar dressing, garlic croutons and topped with shaved parmesan cheese (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Korean Chicken Bowl
fresh ground chicken in a korean style chili garlic sauce served over basil jasmine rice with fresh broccoli, a sunny side up egg topped with fresh scallions (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Mediterranean Bowl (V/VGO/GF)
garden fresh cherry tomatoes, cucumbers, roasted red peppers, garlic hummus, feta cheese, kalamata olives over sauteed spinach and basil jasmine rice (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Picanha Wedge (GF)
Brazilian style sirloin, cherry tomatoes, bacon, blue cheese crumbles, blue cheese dressing, drizzled with balsamic glaze over a fresh iceberg wedge (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Poke Tuna Bowl (P)
sushi grade tuna, forbidden rice, mango & avocado salsa, kelp seaweed salad, cilantro, nori flakes, sesame seeds, avocado, sriracha wonton crisps (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
🆕 Roasted Veggies & Hummus Grain Bowl (V/VGO)
a medley of roasted sweet potato, broccoli, zucchini, bell pepper, and red onion as well as arugula, fresh sliced avocado, feta cheese and hummus topped with everything bagel seasoning and lemon tahini dressing over a warm bed of faro and quinoa (Add: grilled chicken, blackened chicken, blackened haddock, poke tuna, grilled salmon, grilled shrimp, grilled steak)
Mains
Fish & Chips (P)
fried north atlantic haddock served over a bed of dressed arugula with your choice of chesapeake fries or house cut fries and a side of tartar sauce
Grass-Fed Rib Eye Tips (GF)
new zealand grass fed rib eye cut into tips and drizzled with a sweet bourbon glaze, served with your choice of two sides (Sides: asparagus, basil jasmine rice, broccoli, brussels sprouts, faro & quinoa blend, forbidden black rice, mashed potatoes, sauteed spinach)
Herb-Roasted Half Chicken (GF)
seasoned with fresh rosemary & thyme and drizzled with housemade gravy, served with your choice of two sides (Sides: asparagus, basil jasmine rice, broccoli, brussels sprouts, faro & quinoa blend, forbidden black rice, mashed potatoes, sauteed spinach)
🆕 Lamb & Short Rib Shepherd's Pie
overnight braised short ribs and native ground lamb mixed with corn, carrots, peas, onions, yukon gold, red bliss and russet mashed potatoes, topped with a guinness short rib gravy and mozzarella cheese
🆕 Short Rib Pappardelle Pasta
pappardelle pasta, mixed with short rib bolognese sauce topped with overnight braised short ribs, fresh shaved parmesan and parsley
Handhelds
Caprese (V)
fresh mozzarella, beefsteak tomato, homemade pesto, balsamic glaze, served on seeded ficelle bread (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
🆕 Chicken Cutlet Sandwich
fresh chicken breast hand battered and fried until golden brown, topped with prosciutto, fontina cheese, pickled red onions, lettuce and hot honey roasted red pepper aioli served on a toasted italian roll (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
House Burger
house blend of brisket, chuck and short rib topped with lettuce, tomato, white onion and house sauce served on a toasted sesame seed brioche bun. Add ons: cheese, fried egg (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Pesto Chicken Sandwich
grilled chicken, arugula, fresh sliced mozzarella, tomato and pesto crema on a toasted italian roll (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Rico Wrap
oven roasted turkey breast sliced thin, crispy applewood bacon, scallion, fontina & smoked gouda cheese all wrapped up in a spinach tortilla, served with sour cream & cranberry sauce for dipping (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Short Rib Grilled Cheese
overnight braised short rib smothered with smoked gouda, aged white cheddar and caramelized onions, served with a side of au jus for dipping (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Smokehouse Burger
house blend of brisket, chuck and short rib topped with fontina cheese, applewood smoked bacon and cool garlic ranch served on a toasted sesame seed brioche bun. Add on: fried egg (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Spicy Chicken
fried chicken breast with signature spicy batter, lettuce, tomato, pickles, and chipotle aioli served on a toasted sesame seed brioche bun. Add on: cheese (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Turkey Club
hand sliced oven roasted turkey breast, applewood smoked bacon, romaine lettuce, beef steak tomato, with cranberry aioli served on toasted white bread (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Warm Roast Beef Sandwich
fresh sliced roast beef, topped with cheddar cheese, handmade onion strings, creamy horseradish dressing and arugula on a toasted sesame seed brioche bun (All handhelds served with your choice of house made fries or house made onion strings. Other sides are available for an upcharge. Gluten free white bread available for an upcharge)
Pizza
Bacon Cheeseburger Pizza
ground hamburger, chopped bacon, mozzarella cheese, topped with diced onions, pickles, shredded lettuce and creamy southwest sauce
Bbq Chicken
seasoned chicken, mozzarella cheese, bbq sauce, jalapenos
Buffalo (V)
creamy buffalo sauce and your choice of seasoned chicken or tempura cauliflower
Chicken Bacon Ranch Pizza
ranch dressing, mozzarella cheese topped with shredded chicken and applewood smoked bacon
Custom Pizza (V)
start with cheese and add your choice of toppings: bacon, caramelized onion, chicken, jalapeno, kalamata olive, ground meatball, onion, pepperoni, poblano pepper, roasted red pepper, spinach, tomato, portabello mushrooms
The CF Mac
housemade pomodoro sauce and mozzarella cheese topped with overnight braised short rib, poblano peppers and caramelized onions
Desserts
Chocolate Chip Cookie Skillet
Flourless Chocolate Cake
Tres Leches
Brunch Featured
Mccarthy’s House Plate
Two eggs any style served with your choice of applewood smoked bacon, black forest ham or bacon pepper sausage - choice of potato patty, home fries or hash brown - white or wheat toast
Traditional Irish Breakfast
Two eggs, batchelors beans, moloney's rashers & bangers, moloney's white & black pudding, irish soda bread, orange marmalade, mushrooms and tomatoes
Blueberry French Toast
House battered and pan fried bread layered with house made blueberry cream cheese and topped with fresh berries and house made blueberry whipped cream
Hash Platter
Fire roasted poblanos, shredded potatoes, buttered greens, overnight braised short rib, poached eggs and hollandaise sauce
New Cocktails
No Diggity
Green river bourbon, dola dira, carpano bitters, amaro nonino, local maple syrup and organic fresh lemon juice
Lucky’s Red Sangria
Cabernet Sauvignon, blueberry infused tequila, fresh citrus juices, white sweet vermouth, blackcurrant juice, topped with champagne.
Pistachio Martini
Our twist on a classic combining pistachio, bailey's irish cream, disaronno amaretto and sogno pistachio cream liqueur served in a coupe rimmed with crushed candied pistachio.
Smooth Criminal
Tino's vodka, organic fresh lemon juice, fresh mint, cucumber, pineapple, vanilla puree.
Weekly Specials Menu
Weekly Specials Menu
Weekly Specials Menu
Our weekly specials menu is where peak-season ingredients meet culinary inspiration—a chance for our kitchen to play, create, and share something new with our favorite regulars.
Our weekly specials menu is where peak-season ingredients meet culinary inspiration—a chance for our kitchen to play, create, and share something new with our favorite regulars.
Book a Table
Book a Table
Got Plans? We've got the table.
Call us to book your spot for any occasion.
Got Plans? We've got the table.
Call us to book your spot for any occasion.
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614 Washington Street, Canton, Massachusetts, 02021
614 Washington Street, Canton, Massachusetts, 02021
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614 Washington Street, Canton, Massachusetts, 02021
cfmccarthys2018@gmail.com
781-562-1082
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© 2025 C.F. McCarthy’s. All Rights Reserved.
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614 Washington Street, Canton, Massachusetts, 02021
cfmccarthys2018@gmail.com
781-562-1082
About us
Contact us
Privacy Policy
Help
Disclaimer
© 2025 C.F. McCarthy’s. All Rights Reserved.
Made by